Recipe: Crockpot BBQ Chicken and Corn on the Cob

Tonight we tried our first recipe from Pinterest and it was a huge hit!  The recipe originally came from here.  My favorite part about this super easy recipe is that I always have these ingredients on hand.  I’m not a huge BBQ chicken fan, but this was pretty good.  Clint and Emma loved it…it was super easy…that’s a win in our house!

Slow Cooker BBQ Chicken Dinner

5 boneless chicken breasts
1 C. bottled BBQ sauce
2 T brown sugar
1 T Worcestershire sauce

5 mini corn cobs
foil

Mix all ingredients in large zipper bag.  Zip and squish around to mix.

Wrap each corn cob in foil.  Dab with butter first if desired.

Pour chicken mixture into slow cooker.

Cover with foil and lay corn cobs over foil.   Cover and cook on low 6-8 hours.

Serve with canned baked beans if desired.  You can also shred the chicken for sandwiches.

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